Cooking Channel Carnival Eats New Season Premiering Sunday, June 9th at 9pmET/6pmPT
Carnival Eats is back with Season 7 and Noah Cappe on June 9th and this is one family friendly food show that makes us want to travel the country. There will be a lot of calories as well as a lot of fun as we find some new delicious food, some we can’t even believe exists.
Carnival Eats celebrates today’s modern gastronomic freak show and takes you on an international, food-frenzied roller coaster of culinary delights, to the new epicenter of carnival life — food! Foods of every imaginable shape, size, color and taste are being created specifically for the connoisseurs who ply midways and fairgrounds, and Carnival Eats is there for every delicious bite.
Based on the episode list for the season of Carnival Eats, we will get to see the Arkansas State Fair, Jacksonville Agricultural Fair, Greater Baton Rouge State Fair, Florida Manatee Festival, Pasco County Fair, International Cherry Blossom Festival, California Mid-Winter Fair and Fiesta, Wurstfest, Henderson St. Patrick’s Day Festival, Scarborough Renaissance Festival, Aurora Winter Festival, Sights and Sounds of Christmas, and the Okeechobee County Fair. While there sounds like a load of wonderful food, we are intrigued by the Stuffed Thanksgiving Taco, Cookie Dough Egg Rolls, Deep-Fried Rice Pudding and Onion Ring Nacho Supreme and Cosmic Funnel Cake.
Season 7, Episode 1 – Smokey and the Slamwich
Noah Cappe heads to the Arkansas State Fair for the hometown hero, the Arkansas Slamwich, the Stuffed Thanksgiving Taco and more. Then he travels to Florida for the Greater Jacksonville Agricultural Fair, where he indulges in a savory funnel cake called the Chick ‘N’ Cake, Deep-Fried Rice Pudding and other delights.
Season 7, Episode 2 – Citizen Candy Cane
Noah Cappe heads to the Greater Baton Rouge State Fair for a helping of Cajun treats, like the Cajun Boudin Taco and Pecan Pie Pop. Then he’s off to bask in the lights — and eats — of the Aurora Winter Festival in Toronto, Canada. He boogies down with the Sausage Party Roll and warms up with a piping hot mug of Candy Cane Hot Chocolate.
Season 7, Episode 3 – Pretzel-a, Queen of Dessert
Noah Cappe heads to Crystal River, Florida, for the Florida Manatee Festival, where he tries the OMG Pretzel Bomb and the Fried King Cake. Then he ventures to New Braunfels, Texas, to check out the best of the Oktoberfest celebration known as Wurstfest. He kicks things off with a Wurstburger and slurps a chocolatey Black Forest Float.
Season 7, Episode 4 – Gordita, Pray, Love
Noah Cappe hits the jackpot with midway eats, like the Onion Ring Nacho Supreme and Cosmic Funnel Cake, at the Pasco County Fair in Florida. Later, he decks the halls and grabs a bite or two at the Sights and Sounds of Christmas in San Marcos, Texas. He goes loco for the Porco Loco Gordita and samples the fried Sugar Rush masterpiece.
Season 7, Episode 5 – Rowdy with a Chance of Meatballs
Noah Cappe hits the Arkansas State Fair in Little Rock to discover a few brand-new favorites. In addition to the eponymous Arkanstick and rolled ice-cream treat known as the Rainbow Roll, there’s also a Deep-Fried Pina Colada that keeps happy hour going all day long! Next, Noah heads to the Pasco County Fair in Dade City, Florida, where festive carnival-goers can enjoy corn dogs and pizza at the same time with the Sausage Pizza Corn Hog. The day is complete with a few sweet treats that include ooey-gooey Cookie Dough Egg Rolls and the Birthday Cake Candy Lion.
Season 7, Episode 6 – There’s Something About Cherry
Noah Cappe arrives in Macon, Georgia, for the International Cherry Blossom Festival and some of the prettiest, pinkest carnival treats around. He’s getting a pimento cheese-filled breakfast sandwich called the Up All Night and a pink pizza called the Macon Cherry Bomb. Next, he’s on his way to the Osceola County Fair in Kissimmee, Florida, to indulge in a trio of meat-filled midway munchies.
Season 7, Episode 7 – Seoul Dip Sisters
Noah Cappe gets festive at the California Mid-Winter Fair and Fiesta! He’s sampling the Seoul Dip — a Korean twist on the French Dip — then keeps things spicy with the Diablo Dog before going for a sweet finish with the Supreme Samoa doughnut stack. Next, Noah heads to Nevada to celebrate all things Irish at the Henderson St. Patrick’s Day Festival where the Blasted Irish Burger hits the spot and the gold-infused Leprechaun Mac serves as a delicious pot of gold at the end of the rainbow.
Season 7, Episode 8 – The Devil Wears Pasta
Noah Cappe gets things started in Florida at the Okeechobee County Fair where he samples the Hot Wing Grilled Cheese, the Sweet Bacon Devil Burger and the made-in-Florida Strawberry Margarita Funnel Cake. Next, he’s off to the Scarborough Renaissance Festival in Waxahachie, Texas, to indulge in ooey-gooey Pasta Roses before finishing things off with the Lords of Hogtown — homemade cinnamon rolls made even better with bacon!